Friday, May 08, 2009

Paul A. Young - Good not just for chocolates, but also for ice-cream in spring and summer.

I did my usual thing of asking for a recommendation. Even before I finished my question, the sales assistant said, "double chocolate brownie ice-cream".

And because you're only young once, and it was the weekend, I opted for hot chocolate sauce, chocolate sprinkles and chocolate balls over my scoop of ice-cream.

The hot chocolate sauce solidified right after it was poured over the ice-cream. It was wonderful.
At £3.50 a scoop, it's not the cheapest around, but it's definitely worth trying it once (or several times) especially when the weather's hot outside!

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