Saturday, December 16, 2006

My 12 oz. Argentinian sirloin steak dinner at Craft Steak in Hong Kong. I'm not a big steak eater (in all possible senses of the word) and after the appetisers of a great caesar salad, foie gras and steak tartare shared among three of us, all I managed was 25% of the steak. Still, it was wonderful (grilled over an open charcoal fire), and I feel very bad for possibly sending the wrong message to the chef when the sirloin was delicious.

Address: G/F, 20 Elgin Street, SoHo, Hong Kong
Telephone: +852 2526 0999
Open: Mon-Sun, 12 - 3 pm, 6 - 11 pm

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